Homemade Granola

Hi there! 🙂 I’ve been really into homemade granola lately. It’s such a great way to start the day, especially when it’s paired with my homemade Greek yogurt.

This recipe for homemade granola is super simple. I love it just how it is but it’s also a great starting point for you to add whatever else you like in your granola: dried fruits, other kinds of nuts, sunflower seeds, etc.

I hope you enjoy it as much as I do!

Homemade Granola

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Ingredients

• 12 cups rolled oats
• 1 cup wheat flour
• 1 cup wheat bran (can omit if you don't have it)
• 1 cup dry milk
• 1/2 cup brown sugar
• 1 cup pecans, coarsely chopped
• 2/3 cup sweetened coconut
• 1 tsp. salt
• 1 cup oil
• 1 cup water
• 3/4 - 1 cup honey
• 1 1/2 tsp. vanilla

Instructions

1. In a large bowl, combine all dry ingredients.
2. In a separate bowl, combine wet ingredients, then add to the dry mixture, stirring well.
3. Spread mixture out onto 4 greased baking sheets.
4. Bake at 325 until golden brown and dry, stirring occasionally.
5. Once cooled, store in an airtight container.

PS – Don’t forget to pin this recipe on Pinterest so that you can come back to it later! 🙂

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